Experience the intimate setting at the 300-year-old Hinoki wood 16-seater counter, while being served Sushi using the finest and freshest seasonal ingredients flown in from Japan.
Chef Suzuki will showcase his sushi craftsmanship that highlights seasonal ingredients.
TSUKI (MOON) – Lunch only
8 Sushi, 1 Sushi Roll
DONBURI (LUNCH ONLY)
CHIRASHI ZUSHI RM300
Raw Fish on Rice served with miso soup, pickles, dessert
UNI MAGURO DON RM300
Bluefin Tuna, Sea Urchin, Ikura on Rice served with
miso soup, pickles, dessert
Choice of Grilled Beef in place of Grilled Fish with the add-on price of RM250
*Prices exclude 6% GST